At Grand Central Bakery, we make everything from scratch with the best-quality ingredients. Because we know fresh, local ingredients just taste better, we use a wide variety of local products in our cooking and baking that reflect the best of the season. We invite you to learn more about our farmer & producer partners and our purchasing guidelines for meat and other products.
Our cooks are proud of the scratch-made soups and sandwiches they create using the best local ingredients. We brine and roast or smoke our own turkey in-house, and our salad greens come from local farms for as many months of the year as they’re available.
Enjoy our cuisine in your favorite neighborhood bakery or call for pick up.