Our flaky U-Bake Puff Pastry is a small miracle. Use it in any of our delicious sweet and savory recipes or substitute it in any recipe that calls for homemade. A few winter favorites: Butternut Squash Chevre Tart, Skillet Pot Pie, Caramelized Onion Tartlets (appetizer), Picture Frame Pear Tart and Vegetable Tart. You’ll find more delicious things to make with all-butter frozen U-Bake Puff Pastry in The Grand Central Baking Book!
Watch our instructional videos below, where you can follow along as Grand Central Bakery’s Piper Davis makes a Tarte Tatin and a Puff Pastry Tart with Roasted Tomatoes.